Food skyrockets to highest prices ever. Yep, you read that correctly.
This is why I am so very vocal on the subject of growing your own food. When your life depends on buying all your food and imports from other countries, how can you survive for long? What happens when a loaf of bread goes from .35 a loaf to $5? It's not too far from that now, I see commercial sandwich bread on sale at the grocery for $1.99 right now. On sale!
What you see in the picture is enough to make a stew pot of chili for my family with a side of fried zucchini. The harvest from 2 tomato plants, one pepper plant, one zucchini and 2 bean plants. The cost? 50 days of plant tending, a few minutes a day. For me, the very best part of it is, no chemicals! No wax on the fruits, no pesticide residues, no growth hormones and no PCBs from a can or MSG or any other preservative. I remain unaffected by the price of commercially produced food.
Spring is coming, the new planting season is right around the corner. Will you keep buying high priced poisons or will you work toward providing healthy foods for yourself? It's all up to you and it's just a little dirt away.
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