Wow, it's so nice to see the sun shining. A beautiful full moon for Halloween and also last night with the clear skies and bright stars. Still sloppy but the nice days are making it tolerable.
I am in the process of butching a hog today. It's hanging right now, gutless and skinless. I'm looking forward to stuffed chops and sausage. I've been out of sausage for a couple months now.
I already have my meat grinder set out on the counter and I've gone thru all the parts, made sure they are clean and properly oiled for smooth operation. I use a hand operated grinder, it's efficient, operates smoothly and does a great job for just a small amount of effort.
I don't get fancy on my hog butchering. I keep the hams, the loins, prep myself a couple of roasts and the rest gets made into sausage. It's what we eat the most of so it makes complete sense and I've never been much of a chop eater anyway. I'll have it all cut,wrapped and ground up by this evening.
I've been digging potatoes from that disaster patch of the hubby's... I'm not any more disappointed than I thought I would be. Hahahaha, hubby is NOT allowed to plant taters for me anymore! Not all his fault tho, the crazy amount of rain we had did not help at all. We'll not be eating taters much this winter but I think we will live thru it.
Not much new with the cow, she's still laying in the barn doorway. We are considering slinging her up to the rafters. She's made several good efforts to get up the last few days, has even rolled herself over a couple of times. She amuses herself by turning in circles to suit her mood. Every time I check on her, she's facing a different direction. I think we need to make her use her legs. It's a work in progress.....
I made a divine tomato/meat sauce last night. I'm going to use it on some pizzas for supper tonight. it's been a while since I made any pizzas and my son asked if we could whip a couple up.
Well, off to finish the farm chores.......
Frying Pan Tower Lighthouse...!
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